What are we doing? With the temperatures rising into the 90s this week, we've been keeping busy indoors! One of Chef Bug's favorite things to do is TINKER!!! Recently we…
Kids Cooking Club Tip: When measuring dry ingredients, it's important to level off the top of the measuring cup or spoon. A great way to do this is by using…
What are we doing? Whew! We spent more time in our backyard in the last three months than the last three years! While we feel lucky to have a dedicated…
Baking has always been relaxing for me, but lately it's felt more like an obligation than an opportunity. With ingredients (ahem, FLOUR) in short supply at our local grocery store,…
Kids Cooking Club is a monthly series geared toward 5 - 13 year old 'chefs in training'. Both my girls love to bake, and we are thrilled to share some…
Whether you are new to the blog or an old fan from back in the day, I'd like to welcome you to Pearls + Girls! I am so excited to…